General Manager : John Hart Matrie d’ : Mario Stocco Tel: 305.695.1695 W Hotel Hours: APRIL - SEPTEMBER Dinner FRI-SAT 6 p.m. – 1:00 a.m. SUN-THU 6 p.m. – 12:00 a.m.
OCTOBER - MARCH Dinner FRI-SAT 6 p.m. – 12:00 a.m. SUN-THU 6 p.m. – 12:45 a.m.
Private Rooms
Make Reservations:
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| Opened in August of 2009 in the “W” Hotel South Beach, MR CHOW’s international clientele have found it’s classics along with new and creative recipes prepared by Executive Chef Shao Xiao Lei, known as one of the best Chefs in China. Chef Xiao Lei Shao, who is the former Executive Chef of Fei Sheng Restaurant in Shanghai. Chef Shao is regarded throughout China as one of the most talented, creative, and ambitious chefs of his generation. He was featured in Shanghai Business News, Evening News, Culinary Magazines, and also appeared on Shanghai popular Lifestyle TV Show, the Daily Kitchen Show. In 2006 and 2007, he earned the title of Shanghai Gold Chef by Shanghai Culinary Association and Easteat Magazine and featured as one of China’s most popular rising star chef.The stunning dining room is centered by a unique 123 foot Gold-leaf and Swarovski crystal chandelier designed by Michael Chow. Located directly at the beach, the restaurant features indoor and outdoor private rooms, a spacious outside dining patio and interior bar and lounge. | |
