Malibu: Circa 2012

Opened in December 2012, Michael Chow debuted his second location in California at the Malibu Country Mart. The white on white decor with outdoor seating is designed by Michael Chow, himself.

This is the first MR CHOW to have an open kitchen where Executive Chef Jia Chi Zhao and the talented team of chefs continue to cook the classic signature dishes along with new and original recipes. This beach side location features a Small Bites Menu for bar seating and Seasonal Specialty Cocktail menu made with fresh ingredients.

MR CHOW’s menu is a combination of old authentic Beijing & Original Recipes.  Chicken Satay, MR CHOW Noodles & Ma Mignon all were created by our passionate & skillful chefs. On the Menu is one of the best prepared Beijing Duck in the world.


Maitre d': Ricardo Amorim
Executive Chef: Jia Chi Zhao

Malibu

Available for Catering.  

For more information, please call 310.456.7600.

Buyout of the entire restaurant accommodates up to 110 guests comfortably. Patio space can accommodate up to 55 guests comfortably.

 

Malibu

MR CHOW represents the best of Beijing cuisine, and provides a quality fine dining option in Malibu.

-Scott Bridges, Huffington Post


A minimalist-chic restaurant with starched white tablecloths and a crisply suited wait staff."

--Daily Candy

Malibu

LUNCH OPEN
Saturday & Sunday Only
12PM to 3PM

DINNER HOURS
Sunday - Thursday
5:30 pm - 10:00 pm 

Friday & Saturday
5:30 pm - 11:00 pm

Tel: 310.456.7600

Fax: 310.456.7603

 

Malibu Country Mart

3835 Cross Creek Road
18A
Malibu, CA 90265

Patio of Malibu

Interior of Malibu

Interior of Malibu

Interior of Malibu

Bar of Malibu