Hours & Locations

California

Beverly Hills

Opened in 1974, MR CHOW started in London in 1968 and continues to enjoy generations of devoted clients from art, fashion, music, and entertainment. Art, celebrity and superb cuisine all blend together in this stylish restaurant in the heart of Beverly Hills. It has always been an institution for Hollywood’s biggest stars and its loyal clients.

Award-winning Executive Chef Yi Jia Qian is one of the most respected and innovative chefs in Chinese cuisine. He was the youngest chef to receive the Special Gold Award in the Young Chef Culinary Competition at the 2006 Shanghai International Restaurants Expo.

MR CHOW is a combination of old authentic Beijing and Original Recipes. Chicken Satay, MR CHOW Noodles and Ma Mignon were all created by our passionate and skillful chefs. On the menu is one of the best prepared Beijing Ducks in the world.

Address

344 N. Camden Drive
Beverly Hills, CA 90210

Hours

Monday – Sunday
5:30 pm – 11:30 pm

Telephone

+1 310 278 9911

Manager / Maître d’

Ricardo Amorim

Executive Chef

Yi Jia Qian

Sous Chef

Zheng Bing Ren

United Kingdom

London

On Valentine’s Day 1968 in Knightsbridge, the first MR CHOW opened its doors to introduce a new concept of fine dining restaurant, serving authentic Beijing cuisine with elegant European-style service. Designed by Michael Chow, who was one of the first to display important original works of art in a dining room, it remains one of the most uniquely beautiful restaurants in London.

Over the years the creative chefs developed new and original MR CHOW recipes such as Green Prawns, the famous Chicken Satay and MR CHOW Noodles. It was also the first restaurant to bring out a chef to perform original hand-pulled Beijing-style noodle making as nightly entertainment.

Known as an institution in London, MR CHOW draws generations of the young and fashionable by serving consistently excellent food prepared by Executive Chef Tim Leaf.

Address

151 Knightsbridge
London SW1X 7PA

Hours

Monday – Sunday
7 pm – midnight

Telephone

+44 20 7589 7347

General Manager / Maître d’

Dino Kastrati

Executive Chef

Tim Leaf

New York

New York, 57th Street

Opened in 1979, the restaurant described by Givenchy as a “Precious Jewel Box” is one of the most beautiful and successful restaurants in New York City. Over the years, it has become famous for hosting some of New York’s most exciting and important parties for museums, artists and fashion houses.

Serving high Chinese cuisine with impeccable service, Executive Chef Sammy Shao Hua Deng is one of the most important chefs from China.

The menu at MR CHOW is a combination of old authentic Beijing and Original Recipes. Chicken Satay, MR CHOW Noodles and Ma Mignon were all created by our passionate and skillful chefs.

Address

324 E. 57th Street
New York, NY 10022

Hours

Monday – Sunday
6 pm – 11:30 pm

Telephone

+1 212 751 9030

Manager / Maître d’

Brian Murati

Executive Chef

Sammy Shao Hua Deng

New York

New York, TriBeCa

Opened in 2006, this is the second post in NYC to the original on 57th Street. MR CHOW’s latest and hippest NYC location attracts clients from the music, art and fashion industries. The dining room is designed in black and white lacquer with original artworks by Julian Schnabel, Andy Warhol and Helmut Newton.

On warm evenings, clients can enjoy dining on the outside patio. The bar opens at 5 pm daily, welcoming all guests for specialty cocktails and champagnes. Executive Chef Kwok Wing Hor is a highly respected professional in the Chinese cuisine industry and has given many lectures at the Hong Kong Culinary Association.

MR CHOW’s menu is a combination of old authentic Beijing and Original Recipes. Chicken Satay, MR CHOW Noodles and Ma Mignon were all created by our passionate and skillful chefs. On the menu is one of the best prepared Beijing Ducks in the world.

Address

121 Hudson Street
New York, NY 10013

Hours

Monday – Saturday: 6 pm – 11:30 pm
Sunday: 5:30 pm – 11 pm

Telephone

+1 212 965 9500

General Manager / Maître d’

Csabi Szekely

Manager / Maître d’

Agnes Borowiak

Executive Chef

Kwok Wing Hor

Saudi Arabia

Riyadh

On October 5th, 2023, MR CHOW Riyadh opened its doors in the King Abdullah Financial District – KAFD, proudly marking the first location of its kind in the Middle East. Designed by Michael Chow, it has all the hallmarks for which MR CHOW has become world renowned, blending classic elegance with vibrant energy. The space includes a modern art installation, making it one of the most iconic destinations in Riyadh.

Executive Chef Jia He continues the MR CHOW tradition of recipes including Green Prawns and the world-famous Chicken Satay. With a harmonious balance of authentic Beijing cuisine paired with exceptional European service, MR CHOW has drawn in artists and trendsetters for multiple generations.

Address

Bldg 2.09, Metro Blvd, KAFD
Al Aqiq, Riyadh 13519

Hours

Sunday – Saturday
12 pm – 11:30 pm

Telephone

+966 9200 12658

General Manager

Tiago Rodrigues

Assistant General Manager

Marco Caporossi

Restaurant Manager

Jean Paul

Executive Chef

Jia He